Amount of Cystine in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry

Vegetables and Vegetable Products

In 100 g (Grams) of Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry there is 0.254 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry.

Egg, white, dried, stabilized, glucose reduced 2.212 g 2.21%
Egg, white, dried 2.102 g 2.10%
Egg, white, dried, powder, stabilized, glucose reduced 2.044 g 2.04%
Egg, white, dried, flakes, stabilized, glucose reduced 1.908 g 1.91%
Seeds, cottonseed flour, low fat (glandless) 1.307 g 1.31%
Seeds, cottonseed meal, partially defatted (glandless) 1.288 g 1.29%
Egg, whole, dried, stabilized, glucose reduced 1.148 g 1.15%
Seeds, cottonseed flour, partially defatted (glandless) 1.074 g 1.07%
Egg, whole, dried 1.07 g 1.07%
Soy protein isolate 1.046 g 1.05%
Soy protein isolate, potassium type 1.046 g 1.05%
Seeds, sesame flour, low-fat 1.012 g 1.01%
Seeds, sunflower seed flour, partially defatted 0.952 g 0.95%
Soy protein concentrate, produced by acid wash 0.886 g 0.89%
Soy protein concentrate, produced by alcohol extraction 0.886 g 0.89%
Seeds, cottonseed kernels, roasted (glandless) 0.855 g 0.86%
Seeds, sesame flour, partially defatted 0.814 g 0.81%
Soy flour, defatted 0.757 g 0.76%
Beef, variety meats and by-products, spleen, cooked, braised 0.727 g 0.73%
Soy meal, defatted, raw 0.724 g 0.72%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry

Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry is a type of Vegetables and Vegetable Products. The most significant nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry are listed below.

Water 14 g 14%
Energy (calorie) 259 kcal
Energy (joule) 1083 kJ
Protein 15.34 g 15.34%
Total lipid (fat) 1.39 g 1.39%
Ash 23.03 g 23.03%
Carbohydrate, by difference 46.24 g 46.24%
Fiber, total dietary 36.7 g 36.7%
Calcium, Ca 299 mg 0.30%
Iron, Fe 66.38 mg 0.07%
Magnesium, Mg 692 mg 0.69%
Phosphorus, P 260 mg 0.26%
Potassium, K 2944 mg 2.94%
Sodium, Na 4331 mg 4.33%
Zinc, Zn 2.53 mg
Copper, Cu 0.47 mg
Manganese, Mn 5.88 mg 0.01%
Vitamin C, total ascorbic acid 29 mg 0.03%
Thiamin 0.48 mg
Riboflavin 1.59 mg

Nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry